Get this book and enlighten yourself
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Monday, July 18, 2011
I am humbled by the hard work and sacrifice these women and everyone involved in We Advance and Global Dirt do for the poorest of the poor in Haiti. What they do is truly inspiring and I am so grateful to have been involved even in the smallest of ways.
We Advance and Global Dirt
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Sunday, July 17, 2011
Off to The Hamptons For Haiti Benefit at the Ross School. Raising funds for the first EVER ambulance service in Cite Soleil. Hosted by Maria Bello and Mariska Hargitay. I'll be featuring my organic Ginger Lemonade shaken with Ron Brugal rum!
Choices...
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Bonita, pretty in pink, choosing the best vodka cocktail... Raspberry-Hibiscus, Strawberry-Mint and the last of the Rhubarb. I really couldn't choose which I liked more! Randy started with Rhubarb and switched to Strawberry. I began with Strawberry and moved on to Raspberry and Bonita remained loyal to Raspberry! In any case or in any choice it was all delicious!
New flavor...
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Friday, July 15, 2011
Wow! Selling my Raspberry-Hibiscus blend right out of the cooler even before I can get them on the shelf! Try one for yourself at East Hampton Gourmet!
The Hamptons for Haiti
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Thursday, July 14, 2011
We're making Ginger Lemonade to mix with Haitian rum for this most worthy cause hosted by Maria Bello, Donna Karan and Mariska Hargitay! Here's the link: http://hamptonsforhaiti.eventbrite.com/
Eating better than organic
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Monday, July 11, 2011
A fascinating look into the discussion around organic vs. local foods...
http://www.time.com/time/magazine/article/0,9171,1595245,00.html?xid=fblike
A perfect summer sipper
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Sweet 'Tauk's Rhubarb lemonade at the Amagansett Food Institute's Clambake at Atlantic Beach!
The ideal cool-down...
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Friday, July 8, 2011
Right after spin class @Soul Cycle or yoga @Kama Deva why not pop into East Hampton Gourmet and cool off with some Sweet 'Tauk Strawberry-Mint Lemonade! Totally organic and superfresh!
Lavender picking
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Wednesday, July 6, 2011
Picking lavender at EECO Farm for my next top secret blend! Stay tuned...
My favorite summertime lunch...
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Tuesday, July 5, 2011
My favorite lobster roll paired with a Sweet 'Tauk Classic lemonade mixed with a little iced tea... a Sweet 'Tauk Palmer! What a perfect summer combo!
New flavor...
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New flavor today -Zingy Ginger! Come taste at Ruschmeyer's or pick up a bottle at Coffee Tauk in Montauk!
My three kickoff flavors...
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Saturday, July 2, 2011
Strawberry Lemonade, delicate rhubarb and of course Classic. All organic and lightly sweetened with agave nectar!
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